The Inly Global Program is officially back! During spring break, sixth- and seventh-grade students embarked on a nine-day trip to Costa Rica in partnership with EF Education First. 

On their first full day in Palo Seco, students played soccer with local elementary school students, shopped at a local supermarket, saw many animals (mostly monkeys and lizards), and ate amazing food (one student said it was the best meal they’d ever had, and it was only day one!)

A large part of the Global Programs trip involved participating in a conservation project. Our group was tasked with planting mangroves. As one student explained, “One group cut up plastic bottles, and one group cleaned dirty ones… then we filled bottles with dirt for new mangrove seeds.” Students enjoyed seeing the process from beginning to end! 

They concluded their stay in Palo Seco with a trip to Manuel Antonio National Park, where they saw breathtaking ocean views and a real-life sloth, before taking a safari cruise to their next destination, La Fortuna. 

Officially categorized as the “best day ever,” students had an activity-filled day that included zip-lining, ice cream, souvenir shopping, and the much-anticipated Chocolate Tour at Britt Café. Students learned how Costa Rican chocolate is made and were able to participate in the process. It’s safe to say that the best part was taste-testing!

Another highlight of the trip was kayaking in Lake Arenal, then walking 585 steps (7th-grade student Will says he counted) to the beautiful La Fortuna Waterfall. Once again, many sloths were seen—the students said they really are as slow as you think! The trip ended in their last destination, San Jose, with an amazing traditional Folklore dinner, dancing, and breathtaking views of the city! The group was happy to head home but knew they would miss the experience! Upon their return, they couldn’t wait to share their trip motto, “Grateful,” with the Inly community.